Table of Contents Table of Contents
Previous Page  1030 / 1821 Next Page
Information
Show Menu
Previous Page 1030 / 1821 Next Page
Page Background

Tavola

154

Mmt H

c) Proventi dei mcrcali, classificati ttecondo la natura delle merci (').

M ER C I

I

I I I

IV

V

V I

V II

V ili

IX

X

X I

X II

j

a l l

J j l

s

t

s f s i

r M

* ! * g

w

5 X 2 g

i

l i s i s

ì J l i l f

• U f

V2"C

"V (

j

s | S S ?

ì

È : a

■ - l i

- 5 = I '£

'1 5 1 “ 1

* 0 J

h l k i

i H P

n

r

s

m

K ì

a

3

|

f i l l i

W \

*

!

l

M

1

3

i

i

A i

. 5 I

!

J

3

]

i

44.619,55

406,75

85 —

8.550 — 17.940,45

_

2.472 -

2.540,10

2. V e rd a ra ........................................

31.520,15

_ _ _

406,75

89.60

85 — 103,20

4.336.85

9.43735

652.55

796 —

3. l ’ova, pollame, formaggi, «dumi

7.780,75

1.886.65

390,15

3.437,85

2.400.10

718.50

240,50

A

r . r . i t bovine freghe . . . .

1.373 — 419 — —

4‘

}

bovine congelale . . .

1.053,80

129.70

C

r

___ , t ovme fm c b e ................

886,90

157 —

*•

I «lin e fm cbe e «lu m i .

__

__

__

668,70

!

6. P e e d ............................................

__

__

203,10

__

8.034,90

466,05

339 —

78,60

40,30

7. D olcium i........................................

__

__

__

__

60 — —

636 — 192,95

31,05

1 4 2 -

8. F io r i............................................

__

__

__

__

__

5.384,10

528,20

78,40

40,55

9. M ercerie........................................

--

3.081.05

1.585,90

2.54^5

14.217,70

6.57330

369,85

4.645,70

2 .3 30 -

10. V a r ie ............................................

T

o tali

31.520,15 41.649,55 14.305,40

5.666.45 11.358,60

103,20 37.028,55 37.412,35

369,85

8.706.B0

6.129.41

X III

X IV

X V

X V I

X V II

X V III

X IX

X X

X X I

X X II

X X III

0

1

•§•

i

J

1

1

|

1

|

1

ì

|

M ER C I

J

ori

!

a.

ce

0

i

l i

i

O.

J

!

s

>•

J

>

i

1

1

i

1

5

K

i

>

1

1. F ra tta ............................................

2.774,80

5.960,60

2.600 — 1.646,75

3.400,25

1.560.35

1.531 — 93430

3.75430

1.615,05

1.97* —

2. V erd u ra........................................

1.038,45

2.697,70

1.006.35

429,45

1.226,15

74730

618.05

492,30

1.330,85

308,10

769,20

3. Uova, pollam i, formaggi, aahmii .

214,55

2.379,15

514.35

326,75

41130

107,90

161,50

.107 — 1.724,90

193935

87# —

a

-

( borine brache . . . .

_ _ __ _ _

_

__

_ _ _

«

996,60

u n t i boeme congelale . . .

r r . _ i 1

..............................

_ _ __ _ __ _ _

__

* ' C* " ‘ ? « in e brache e «dum i .

__

__

__

__

__

_

__

__

34 — 365.65

51.95

37,75

65 —

38,95

32,50

30,10

97.05

104.90

54 —

7. D olcium i........................................

15,85

358,15

3,40

21 —

61.10

_

24.6S

435

175.30

65,45

83,61

8.

F io r i............................................

31.70

507.20

110.60

103 — 1 1 6 -

36 —

20,40

32,20

81,30

129,10

67,30

9.

M ercerie........................................

8.158.95 10.358,60

4.831 — 1.954 — 5341,90

2.161 — 1.004 — 2.339,60

6.094,75

3.790 — 3.675 —

18. V i r i , ............................................

1.538,80

T

o tali

10.269,30 22.627,05

9.117,65

4.S18.70 11.122,20

4.652 — 3.391.10

.940.25 13.258,95 11.517,95

7.489.11

MERCI

X X IV

.u

XXV

1.36*35

913.4S

227,60

70,15

17.10

70.7S

2.110.40

UM .10

.!

>

574.55

192.55

13935

0.90

311,35

X XV I

I

z

X X V II

31835

1.837,35

62,45 !

720.05

268,40

33,35

I9.SS

44,75

2.19535

1.236.80

381,30

5.119,30

15. - CIMITERO GENERALE E CIMITERI SUBURBANI

A)

Prima inumazione: a) di persone decedute in Torino e